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    Home » Breakfast

    October 31, 2016

    Rice Pudding - Week 44, 2016

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    Thermomix Rice Pudding - I really don't think you can find a simpler recipe that is so adaptable that every time you eat it you would literally be eating something new.  I know every now and again it's something simple that you want for dessert, breakfast or just something at that 3.30pm hunger attack.  So many possibilities for this one:

    • Hot or cold for breakfast
    • Hot or cold dessert
    • An after school snack

    So many different flavours!  What would be your favourite?

    • Fresh fruit
    • Stewed fruit
    • Sliced bananas
    • ThermoFun's Cherry Sauce
    • ThermoFun's Mixed Berry Chia Jam
    • ThermoFun's Lemon Curd
    • ThermoFun's Lime & Ginger Curd
    • ThermoFun's Passionfruit Curd
    • ThermoFun's Monkey Jam
    • ThermoFun's Berry Cherry Jam
    • drizzled chocolate sauce

    So many amazing flavours off one simple recipe.  I would love to hear what you favourite thermomix rice pudding "topping" is.

    Thermomix Rice Pudding

    Rice Pudding – ThermoFun

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    Thermomix Rice Pudding

    Ingredients

    • 200g arborio rice
    • 1000g milk of choice
    • 40g sugar (raw/rapadura/coconut)
    • 1 teaspoon butter
    • 1 teaspoon ThermoFun Vanilla Bean Paste
    • 1 teaspoon cinnamon, ground

    Optional Flavourings:

    • 1 tablespoon cacao powder
    • 1 lemon, zest only
    • handful currants/sultanas

    Instructions

    1. Place all ingredients (including any optional flavourings) in TM bowl and cook 30 mins / 100°C / speed 1 / Reverse / MC off placing simmering basket on top of TM lid to prevent spatter.
    © 2025 Copyright, Legal Notice and Disclaimer: Design, photography and text copyright © ThermoFun 2014-2021. Tips and tricks within are the work of the author or nominated parties who have no association with Vorwerk or Thermomix in Australia and therefore are not official, or have the approval of Vorwerk or Thermomix in Australia. None of the recipes that appear here are tested or approved by Thermomix Australia or Vorwerk. Any thoughts expressed on this site are the authors own and are not sponsored by products unless clearly stated. Any nutritional values published on this website are general indications only, for more definitive stats use the panels provided on your products.

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    If you have enjoyed this recipe then please consider leaving a comment. It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.

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    Reader Interactions

    Comments

    1. Tania says

      June 26, 2018 at 5:04 pm

      My 12 yr old daughters favourite rice pudding that she makes every week by herself....this recipe etched into her memory. She sometimes adds a tsp of your cherry berry jam. So warming and perfect for after school snack.

      Reply
      • thermofun says

        June 29, 2018 at 3:06 pm

        Gotta love kids that are happy to get into the kitchen and cook Tania! :) Perfect idea with the berry cherry jam too!

        Reply

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