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    Home » Chicken

    July 21, 2014

    Chickpea and Chicken Curry - Week 29, 2014

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    Sitting down to tuck into a lovely scrumptious curry is one of my favourite things to do on a cold winters night.  This is a very family friendly recipe as it is not at all spicy and doesn’t need any chilli.  If however you are a chilli lover and like a bit of heat by all means you can add it if you wish.

    ThermoFun – Week 29 – Chickpea and Chicken Curry Recipe

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    ThermoFun – Week 29 – Chickpea and Chicken Curry Recipe

    Ingredients

    • 3 garlic cloves, peeled
    • 1 large onion, peeled and halved
    • 20g olive oil
    • 800g chicken thigh fillets, cubed
    • 1 tablespoon ThermoFun Curry Blend
    • 1 teaspoon cinnamon, ground
    • 1 teaspoon coriander, ground
    • ¼ teaspoon cloves, ground
    • ¼ teaspoon black pepper, ground
    • 20g TM vegetable stock concentrate
    • 1 can chickpeas, drained
    • 140g ThermoFun Tomato Paste
    • 20g ThermoFun Tomato Sauce
    • 20g lemon juice
    • 200g boiling water from kettle

    To serve, with cooked rice and garnish with fresh coriander

    Instructions

    1. Place garlic, onion and oil into TM bowl and chop 3 sec / speed 5. Scrape down and sauté 5 mins / Varoma / speed 1 / MC off.
    2. Add chicken and spices and cook 5 mins / 100°C / speed 1 / Reverse.
    3. Add stock, chickpeas, tomato paste, tomato sauce, lemon juice and boiling water and cook 13 mins / 100°C / speed 1 / Reverse.
    4. Serve with rice and garnish with coriander.
    © 2025 Copyright, Legal Notice and Disclaimer: Design, photography and text copyright © ThermoFun 2014-2021. Tips and tricks within are the work of the author or nominated parties who have no association with Vorwerk or Thermomix in Australia and therefore are not official, or have the approval of Vorwerk or Thermomix in Australia. None of the recipes that appear here are tested or approved by Thermomix Australia or Vorwerk. Any thoughts expressed on this site are the authors own and are not sponsored by products unless clearly stated. Any nutritional values published on this website are general indications only, for more definitive stats use the panels provided on your products.

    If you have enjoyed this recipe then please consider leaving a comment.  It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.

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