This teriyaki sauce is fabulous with your favourite choice of meat, vegetables and or rice.
Teriyaki Chicken Noodles - 2017 ThermoFun Members e-cookbook
Teriyaki Pork Meatballs - 2015 THERMOFUN MEMBERS E-COOKBOOK
Teriyaki Salmon - 2016 THERMOFUN MEMBERS E-COOKBOOK
Other uses for Teriyaki Sauce
:
Marinate and bake chicken wings and drum sticks.
Use as a sauce for a stir-fry.
Use as a dipping sauce for spring rolls and dumplings.
Marinate chicken, pork or beef strips and skewer them for a BBQ.
Serving Size
approx. 400g
Ingredients
- 2cm ginger
- 100g soy sauce reduced salt
- 110g water
- 80g brown sugar
- 15g sesame oil
- 15g rice vinegar
- 2 tablespoon cornflour stirred in a small amount of water
Instructions
- Place ginger into TM bowl and chop 4 sec / speed 8.
- Add remaining ingredients and cook 10 mins / 100°C / speed 1.
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If you have enjoyed this recipe then please consider leaving a comment. It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.
Geraldine says
Love this simply delicious easy to make sauce.
Thank you for posting this! 💞
thermofun says
Thank you Geraldine great to hear! :)
Charlz says
HI, would this sauce be okay to make in large amounts and freeze?
thermofun says
Yes absolutely Charlz. :)
Ally says
Love this recipe, it is my go to for stir fry sauce, salmon or chicken marinade!!
thermofun says
Thank you Ally. A favourite here too!
Oriana says
Love this sauce.
Yvonne says
How long can you keep the teriyaki sauce for?
Thanks
thermofun says
Yvonne, to be honest I haven't tried keeping it as one batch is used per recipe. I'd guess though it would last in the fridge for at least a week.
Cristina says
Made this to use on salmon and it was delicious!! Will never buy again. All my family had second servings and the children kept asking for more sauce ☺
thermofun says
Thank you Cristina for leaving a comment! :) So pleased it was a winner!
Claire says
Hi, I often use your recipes but forget to comment! Was doing groceries today and nearly bought some stir fry sauce for $6 and stopped myself deciding I would make the sauce instead. I made a simple and easy chicken and veg stir fry with egg noodles using this sauce and it was a hit! Loved it - thank you! Love my thermomix!
thermofun says
Thank you Claire I really do appreciate you commenting! :)
Yes we certainly save a lot of money with a TM! :)
stina says
Hello,
I was wondering if you could tell me. How many servings are your meals? We are loving them but some of us our tracking our meals and need to know how much we can have.
thermofun says
On average the main meals would be for 5-6 people. I hope this helps as a guide.