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    Home » Chicken

    June 18, 2015

    Chicken Bombay Salad, 2015

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    This thermomix chicken bombay salad is the perfect dish for those hot summer days, when you want a little spice but it to be a nice cool salad.   Also a great addition to the lunchbox for the young or old ones :D AND it has the beautiful ThermoFun Curry Spice :D  A little India in your own backyard!  :)

    If you don't want to do shredded chicken, this is an awesome little side salad for grilled:

    • chicken
    • lamb
    • beef/steak

    This recipe featured in the 2015 Cook Along for ThermoFunkies Members.

    Thermomix-Bombay-Chicken-Salad

    Chicken Bombay Salad, 2015

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    Thermomix-Bombay-Chicken-Salad

    Ingredients

    Salad

    • 300g shell pasta
    • 500g cooked chicken breast or thigh
    • 4 spring onions, sliced finely
    • 1 cup raisins
    • 1 carrot, chopped by hand
    • 12 cherry tomatoes, halved
    • handful snow peas, sliced

    Dressing

    • 300g mayonnaise
    • 2 teaspoon ThermoFun Curry Blend
    • 1 teaspoon cumin, ground
    • salt and pepper, to taste
    • 10g lemon juice

    Instructions

    Salad

    1. Cook pasta in your ThermoServer Click Here for directions.
      When pasta is cooked, rinse with cold water and drain. Place pasta into a large salad bowl.
    2. Prepare ThermoFun Curry Blend and set aside.
      No need to wash TM bowl.
    3. Cook and shred chicken.
    4. Add chicken into salad bowl with pasta.
      No need to wash TM bowl.

    Dressing

    1. Make mayonnaise.
    2. Add remaining dressing ingredients and mix 20 sec / speed 5.
    3. Pour dressing onto pasta and chicken and toss well to combine.
    4. Add to salad bowl: spring onions, raisins, carrot, cherry tomatoes and snow peas. Toss well to combine.
    5. Refrigerate for at least 1 hour for all the flavours to develop.
    © 2025 Copyright, Legal Notice and Disclaimer: Design, photography and text copyright © ThermoFun 2014-2021. Tips and tricks within are the work of the author or nominated parties who have no association with Vorwerk or Thermomix in Australia and therefore are not official, or have the approval of Vorwerk or Thermomix in Australia. None of the recipes that appear here are tested or approved by Thermomix Australia or Vorwerk. Any thoughts expressed on this site are the authors own and are not sponsored by products unless clearly stated. Any nutritional values published on this website are general indications only, for more definitive stats use the panels provided on your products.

    If you have enjoyed this recipe please consider leaving a comment, it's always great to read feedback from others that have enjoyed the recipes or made their own tweaks.

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    Reader Interactions

    Comments

    1. Jenny says

      March 14, 2018 at 9:40 pm

      I adapted this dish tonight to what I had in the fridge as I had a craving for pasta salad, but I still made the dressing as I already had Mayo in the fridge & even some shredded chicken. It was delicious.

      Reply
      • thermofun says

        March 16, 2018 at 11:22 am

        Pleased to hear you enjoyed it Jenny. Thank you! :)

        Reply

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