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    Home » Lamb

    April 27, 2015

    Stuffed Moroccan Eggplants - Week 17, 2015

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    Reader Interactions

    Comments

    1. Jenny Sullivan says

      September 23, 2015 at 10:46 pm

      Giving this a go with quinoa instead of rice fingers crossed the Sully mob don't notice. Trying to be more healthy.

      Reply
      • thermofun says

        September 23, 2015 at 11:41 pm

        Hope it goes well Jenny and that the kids don't notice! :)

        Reply
    2. Tania says

      May 19, 2015 at 8:54 am

      Delicious! Eggplants are plentiful at the moment and this a great recipe to use them. So flavoursome. I hadn't tried it like this before but so glad I did. Thanks

      Reply

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