Please Login to view this content. (Not a member? CLICK HERE to purchase the yearly member e-cookbook for access to this recipe and all the recipes for the year )
You might also like
-
Apricot Honey Bars - ThermoFunkies February 2018
These delicious thermomix Apricot Honey Bars are crispy and perfect for your lunchbox or a…
-
Campari & Orange Cocktail - ThermoFunkies February 2018
This is summer! Lip smacking deliciousness is this thermomix campari orange cocktail! Serves 2 so…
-
Loaded Ranch Dip - ThermoFunkies February 2018
If you have been following along I discovered a wonderful combo in my dry ranch…
-
Thermomix Baileys Tiramisu
Australia Day is approaching and if you have been nominated as the dessert bringer then…
Steve says
That was delicious! I had some mushrooms to use up so I reduced the chicken 200g and added 200g mushrooms, roughly sliced. It went really well I think :)
Elizabeth says
I have made this a couple of times now and hubby just loves it! I sub yogurt for the cream and we prefer chicken breast to thigh. I find the chicken is less likely to shred if I add a bit more yogurt/cream and use speed soft instead of sp 1. Thanks for the great recipe Leonie.
thermofun says
Thanks Elizabeth. Pleased to hear it's enjoyed in your household. :)
AmandaT says
A really lovely meal, and so simple. Thanks Leonie
thermofun says
Thank you Amanda :)