Mexican Dip - Week 40, 2014 Please Login to view this content. (Not a member? CLICK HERE to purchase the yearly member e-cookbook for access to this recipe and all the recipes for the year ) You might also like Mexican Salsa - Week 8, 2014I love Mexican food and I’ve wanted to make my own Salsa for ages. I… Tuna Salsa Dip - Week 50, 2014ThermoFun Salsa if made previously and is in the freezer (just thaw in the microwave), small can… Carrot and Cumin Dip - Week 37, 2014I converted this dip from a Coles magazine. I particularly love the spice cumin and… Moroccan Pumpkin Dip - Week 40, 2015This is a beautiful Moroccan Pumpkin dip! The moroccan spice and the pumpkin go really… « ThermoFun - Poached Eggs RecipeThermoFun - MAD MONDAY - Pasta with Creamy, Tomato and Bacon Sauce Recipe »
MeaganMyles says November 18, 2014 at 7:22 am I made this for friends who came around last night and it was a huge hit! Thanks for the recipe :) Reply
MeaganMyles says
I made this for friends who came around last night and it was a huge hit! Thanks for the recipe :)