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    Home » Dips and Spreads

    June 21, 2014

    ThermoFun - Spicy Bean Salsa Recipe

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    spicybeansalsa

    One of my favourite challenges I like to give myself is to try and replicate commercial store bought dips, sauces, pasta sauces etc.

    A friend of mine brought to my place recently a jar of Spicy Bean Salsa made by a well-known brand.  We all really enjoyed it, so of course I looked at the ingredients on the jar and thought surely I can guess the measurements and replicate this using my Thermomix!  This is a very tasty dip, which can also be used within nachos too.

    This dip was part of our ThermoFun Cook Along Game Night - I gave our participants some clues to guess the ingredients just by looking at the picture.  Over 200 comments later - some quite funny guesses - we ended up with two winners - Congrats goes to Michelle & Rhiannon for guessing the 9 ingredients.

    ThermoFun – Spicy Bean Salsa Recipe

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    ThermoFun – Spicy Bean Salsa Recipe

    Ingredients

    • 1 garlic clove, peeled
    • 1 spring onion, quartered
    • 1 jalapeno pepper or chilpotle pepper
    • ¼ teaspoon cumin, ground
    • ¼ teaspoon oregano
    • ¼ teaspoon raw sugar
    • 1 can Borlotti Beans, rinsed and drained
    • 1 tomato, quartered
    • 10g white vinegar

    Instructions

    1. Place all ingredients into TM bowl and chop 1 sec / Turbo.
    2. Scrape down and repeat until desired consistency.
    3. Enjoy dip with crackers!
    © 2023 Copyright, Legal Notice and Disclaimer: Design, photography and text copyright © ThermoFun 2014-2021. Tips and tricks within are the work of the author or nominated parties who have no association with Vorwerk or Thermomix in Australia and therefore are not official, or have the approval of Vorwerk or Thermomix in Australia. None of the recipes that appear here are tested or approved by Thermomix Australia or Vorwerk. Any thoughts expressed on this site are the authors own and are not sponsored by products unless clearly stated. Any nutritional values published on this website are general indications only, for more definitive stats use the panels provided on your products.

     

    Click Here for more great recipes in a number of e-cookbooks – containing recipes to suit everyone.

    If you have enjoyed this recipe then please consider leaving a comment.  It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.

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