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    Home » Beef

    July 2, 2014

    ThermoFun – Mini Italian Meatballs Recipe

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    Quick bite size meatballs that kids and adults can grab on the run!  Or have as your finger food starter at the BBQ.

    These are super tasty when paired up with my Thermomix Tomato Sauce 

    Makes approximately: 25 mini meatballs

    ThermoFun – Mini Italian Meatballs

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    ThermoFun – Mini Italian Meatballs

    Ingredients

    • handful fresh basil
    • handful fresh parsley
    • 1 teaspoon rosemary, dried
    • 1 teaspoon thyme, dried
    • 2 garlic cloves, peeled
    • 1 onion, peeled and halved
    • 3 cherry tomatoes
    • 500g lamb/beef mince
    • ThermoFun Potato Garlic Mash
    • 1000g boiling water from kettle
    • broccoli or choice of vegetables

    Instructions

    1. Place basil, parsley, rosemary, thyme, garlic and onion into TM bowl and chop 3 sec / speed 5.
    2. Add tomatoes and chop 3 sec / speed 5.
    3. Add mince and mix 20 sec / speed 4 / Reverse until well combined. Set aside.
    4. Prepare and commence cooking the potato garlic mash.
    5. Whilst potatoes are cooking, roll mini meatballs and place into Varoma and set aside.
    6. When potato garlic mash is made place into ThermoServer to keep hot.
    7. Pour boiling water into TM bowl and place assembled Varoma onto TM lid.
    8. Steam meatballs 7 mins / Varoma / speed 2. Set Varoma aside.
    9. Place broccoli or choice of veg into simmering basket and insert into TM bowl. Place assembled Varoma onto TM lid and continue cooking 8 mins / Varoma / speed 2.
    © 2023 Copyright, Legal Notice and Disclaimer: Design, photography and text copyright © ThermoFun 2014-2021. Tips and tricks within are the work of the author or nominated parties who have no association with Vorwerk or Thermomix in Australia and therefore are not official, or have the approval of Vorwerk or Thermomix in Australia. None of the recipes that appear here are tested or approved by Thermomix Australia or Vorwerk. Any thoughts expressed on this site are the authors own and are not sponsored by products unless clearly stated. Any nutritional values published on this website are general indications only, for more definitive stats use the panels provided on your products.

    These are also a great idea for a dinner meal with spaghetti and my Passata.

    Place in mini silicone cups with tomato sauce on the bottom for kids lunches, or place a couple of balls into a mini dinner roll with tomato sauce and it’s a meatball sub!

    Click Here for more great recipes in a number of e-cookbooks – containing recipes to suit everyone.

    If you have enjoyed this recipe then please consider leaving a comment.  It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.

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    Reader Interactions

    Comments

    1. Laurie Nash says

      February 13, 2016 at 3:12 pm

      These look very yummy! Do you think hese would work if you froze them and reheated? I am looking for some ideas for an engagement party.

      Reply
      • thermofun says

        February 13, 2016 at 3:57 pm

        They would work well Laurie, I would also suggest checking out the special occasions and the finger food section of the website for some more great ideas for the engagement party - and congrats to the couple :)

        Reply

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