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    Home » Desserts

    December 27, 2013

    ThermoFun - Mars Bar Crackle Slice Recipe

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    ThermoFun Mars Bar Crackle Slice

    Unfortunately I have no idea where I found this recipe!  I jotted it down on a scrappy piece of paper for the 'to try' pile and now it's a family favourite.  It's also great as a gift or party favour.

    ThermoFun – Mars Bar Crackle Slice Recipe

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    ThermoFun – Mars Bar Crackle Slice Recipe

    Ingredients

    • 180g Mars Bars, 3 x 60g bars - quartered
    • 90g butter, cubed
    • 90g Rice Bubbles

    Chocolate Topping

    • 150g chocolate melts
    • 20g coconut oil

    Instructions

    1. Place Mars Bars and butter into TM bowl and melt 4 mins / 50°C / speed 3. Scraping down the side of the bowl if necessary half way through.
    2. Add Rice Bubbles and combine 20 sec / speed 3 / Reverse.
    3. Empty into a lined, square slice tin (approx. 20x20cm) and press gently down creating a flat surface.

    Topping

    1. Place chocolate and oil into TM bowl and chop 10 sec / speed 9.
    2. Scrape down and melt 3 mins / 50°C / speed 1.
    3. Scrape down and continue melting a further 2 mins / 50°C / speed 1.
    4. Pour melted chocolate evenly over the slice.

    Optional - decorate with chopped up Mars Bar.

    1. Refrigerate and once cool cut into small squares.

    To clean Thermomix bowl:

    1. Pour a glass of milk into TM bowl and mix 5 sec / speed 8.
    2. Heat milk 5 mins / 80°C / speed 4.
    3. Enjoy warm chocolate milk. No wasted chocolate!
    © 2022 Copyright, Legal Notice and Disclaimer: Design, photography and text copyright © ThermoFun 2014-2021. Tips and tricks within are the work of the author or nominated parties who have no association with Vorwerk or Thermomix in Australia and therefore are not official, or have the approval of Vorwerk or Thermomix in Australia. None of the recipes that appear here are tested or approved by Thermomix Australia or Vorwerk. Any thoughts expressed on this site are the authors own and are not sponsored by products unless clearly stated. Any nutritional values published on this website are general indications only, for more definitive stats use the panels provided on your products.

     

    Click Here for more great recipes in a number of e-cookbooks – containing recipes to suit everyone.

    If you have enjoyed this recipe then please consider leaving a comment.  It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.

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    Reader Interactions

    Comments

    1. Shayne says

      January 26, 2015 at 4:37 pm

      Have made this several times and it is extremely yum. Not sticky like other recipes. So easy in the TM.

      Reply
    2. Anne Morris says

      January 26, 2015 at 3:13 pm

      This is my son's favourite slice, making it today as it's his birthday and he only likes chocolate cake which I've already made!! So Mars Bar slice is next.... So easy in your thermomix no more stirring and burnt pans?? Thanks Leonie for another recipe that everyone loves.

      Reply
      • thermofun says

        January 26, 2015 at 3:42 pm

        Thanks Anne! And happy birthday to your son too! :)

        Reply
    3. Ang Browne says

      December 03, 2014 at 12:24 pm

      Amazing!!!!! I'm in trouble now, can't stop eating it

      Reply
    4. Jade Boyes says

      December 02, 2014 at 2:30 pm

      Looks amazing has any one tried it in a more healthier version?

      Reply
    5. Yvonne says

      November 12, 2014 at 11:15 am

      Daughter just asked if we could make a 'Mars Bar Slice' that she had tried at a friends house, so I'm thrilled to find this Thermomix version. Now she can make it herself!

      Reply
    6. Jan says

      November 01, 2014 at 9:38 pm

      Such a dangerous thing to make - I can never leave it alone until it's all gone!! SUPER yummy!!

      Reply
      • thermofun says

        November 02, 2014 at 3:44 pm

        lol - yes VERY dangerous Jan! :)

        Reply
    7. Cat says

      October 04, 2014 at 2:24 pm

      Love this, so nostalgic we used to have this a lot as kids :) this is always a winner with my friends & co-workers! I mix it on reverse speed 1, and dont usuallybadd the topping :)

      Reply

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