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    Home » Desserts

    December 28, 2013

    ThermoFun - Apricot & White Chocolate Balls Recipe

    Jump to recipe

    apricot-white-choc-balls

    This recipe arrived in my inbox - geez how many recipe sites do I belong too?! - anyway it had dried apricots in it!  That immediately sparked my interest and then it mentioned Chocolate - ummmm that was it!  I printed it out and I was on a mission.  :)

    What else was I meant to do - dried apricots (love) + chocolate (love) a match made in heaven and I was NOT disappointed at the end result.  Neither were the rest of the family and friends that helped me eat them!

    For recipes using left-over condensed milk Click Here.

    ThermoFun – Apricot & White Chocolate Balls Recipe

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    ThermoFun – Apricot & White Chocolate Balls Recipe

    Ingredients

    • 100g white chocolate melts
    • 200g dried apricots
    • 200g condensed milk
    • 35g icing sugar
    • 60g coconut, desiccated
    • 1 teaspoon orange zest
    • extra coconut for rolling

    Instructions

    1. Place chocolate into TM bowl and grate 3 sec / speed 7. Set aside.
    2. Place apricots into TM bowl and chop 8 sec / speed 8.
    3. Add remaining ingredients including the chocolate and mix together 8 sec / speed 5. Scrape down and mix 5 sec / speed 5.
    4. Cover and refrigerate for awhile (this just makes rolling a little easier).
    5. Roll into small balls and roll into coconut.
    6. Keep refrigerated until needed.

    Notes

    These freeze well.
    I converted this recipe from "Wendys Kitchen Table"

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    Click Here for more great recipes in a number of e-cookbooks – containing recipes to suit everyone.

    If you have enjoyed this recipe then please consider leaving a comment.  It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.

     

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    Reader Interactions

    Comments

    1. Merryn says

      July 25, 2018 at 11:45 am

      Wow Hubby is going to love these balls of bliss, thanks for sharing 8)

      Reply
      • thermofun says

        July 27, 2018 at 5:16 pm

        Enjoy Merryn! :)

        Reply
    2. Cathy says

      December 30, 2016 at 5:52 pm

      I had some leftover condensed milk (how??) so made these for hubby - he likes white chocolate. I didn't have any oranges on hand so I used 2 drops of DoTerra Wild Orange oil. yum.

      Reply
      • thermofun says

        December 30, 2016 at 7:04 pm

        Cathy I would like to know how you had left over as well! Totally unheard of in this house!

        Reply
    3. Janet Willoughby says

      December 29, 2016 at 9:22 pm

      I love this recipe. I make it with cream cheese instead of condensed milk. I've also made it with dried cherries, and it tastes amazing :-) xxx

      Reply
      • thermofun says

        December 29, 2016 at 10:04 pm

        Oh that sounds delicious as well Janet - on the must try list :D

        Reply
    4. Amanda says

      December 29, 2016 at 2:43 pm

      These gorgeous balls were just perfect to add to Christmas gift packs. I also made some with dried cranberries in place of the apricots and they were delicious. Great work Leonie :-)

      Reply
      • thermofun says

        December 29, 2016 at 10:02 pm

        Thanks Amanda, oh dried cranberries - must try that!

        Reply
    5. Darra says

      August 14, 2016 at 2:17 pm

      Yum! These are great! Mine had extra orange as I decided to peel a whole orange in instead of stopping at one teaspoon. Definitely follow the tip about chilling before rolling - made it much easier.

      Reply
      • thermofun says

        August 15, 2016 at 12:37 am

        Thank you Darra. :)

        Reply
    6. Janet Willoughby says

      August 27, 2015 at 11:51 pm

      These are amazeballs. And so quick and easy to make. I have also made them with cream cheese instead of condensed milk, as I wanted to use the leftover half a packet I had from making the caramel crown balls. I was told they were the best ever. Thanks Leonie for another favourite recipe :-)

      Reply
      • thermofun says

        August 28, 2015 at 1:42 pm

        Thanks Janet. Cream cheese does work well too! :)

        Reply
    7. Tennielle says

      December 16, 2014 at 8:56 pm

      I stumbled across this recipe and decided to give it a go today. What a delicious discovery indeed. These are amazing and difficult to stop at one!!. Thank you for the recipe :-D

      Reply
      • thermofun says

        December 16, 2014 at 9:05 pm

        lol - Yes very difficult to stop at one Tennielle! :)

        Reply
    8. Ebony says

      September 04, 2014 at 12:41 pm

      I have come to the conclusion that you are 100% evil! This is to die for! Thanks for sharing xx

      Reply
      • thermofun says

        September 04, 2014 at 12:42 pm

        lol! oops sorry Eb! ;)

        Reply
    9. Tania Lee says

      September 01, 2014 at 2:49 pm

      I had half a tin of condensed milk left in the fridge waiting to be used up and I stumbled upon this perfect recipe! They are truly delicious, and the kids are happy too, as they are nut free i could pop a couple in their lunchbox for a treat. Thanks for a great recipe

      Reply
      • thermofun says

        September 01, 2014 at 10:28 pm

        Thanks Tania - yes we really enjoy them too! :)

        Reply

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