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    Home » Chicken

    July 1, 2016

    Lime and Ginger Chicken Recipe - ThermoFun

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    It feels like the middle of the Antarctic at the moment and I need something warm and delicious in my belly!  :)  This thermomix lime ginger chicken fills that spot perfectly.  It's a beautiful light meal that leaves room for the most important accompaniment to any meal DESSERT!  ;)   In all seriousness this is so hard to describe but it is just a beautiful meal that I think you will find a lot of the family members will be heading to the bowl for more!

    I can't remember how I came across this recipe but I do remember having something similar at a friends house one get together.  I have a feeling it was someone's birthday and we finished the meal off with this Baileys & Chocolate Mud Cake .  That's how long ago it was.... (and no I'm not going senile just because I have had a big birthday recently!  :)   Although if you ask some of the Funkies they would disagree... lol!)

    Thermomix Lime Ginger Chicken

    Lime and Ginger Chicken - ThermoFun

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    Thermomix Lime Ginger Chicken

    Ingredients

    Lime Mixture

    • 60g lime juice
    • 50g butter
    • 10g raw sugar
    • 3 eggs

    Chicken

    • 1 onion, peeled and halved
    • 2cm fresh ginger
    • 20g olive oil
    • 1 teaspoon cumin, ground
    • lime mixture
    • 90g water
    • 50g white wine
    • 40g plain flour
    • 30g TM vegetable stock concentrate
    • 1000g chicken thighs, cubed
    • fresh lime, 2 thin slices
    • salt and pepper, to taste

    To serve

    • cooked rice

    Instructions

    Method: Lime Mixture

    1. Place lime juice, butter, sugar and eggs into TM bowl and mix 20 sec / speed 3. Cook 10 mins / 80°C / speed 2. Set aside.
      No need to wash TM bowl.

    Method: Chicken

    1. Place onion, ginger, oil and cumin into TM bowl and chop 3 sec / speed 5.
    2. Scrape down and sauté 5 mins / Varoma / speed 1 / MC off.
    3. Add lime mixture, water, wine, flour and stock and mix 5 sec / speed 5 / Reverse.
    4. Scrape down and cook 1 min / 100°C / speed 1 / MC off.
    5. Add chicken, lime slices, salt and pepper and cook 18 mins / 100°C / speed 1 / Reverse / MC off.
    6. Serve with rice.
    © 2022 Copyright, Legal Notice and Disclaimer: Design, photography and text copyright © ThermoFun 2014-2021. Tips and tricks within are the work of the author or nominated parties who have no association with Vorwerk or Thermomix in Australia and therefore are not official, or have the approval of Vorwerk or Thermomix in Australia. None of the recipes that appear here are tested or approved by Thermomix Australia or Vorwerk. Any thoughts expressed on this site are the authors own and are not sponsored by products unless clearly stated. Any nutritional values published on this website are general indications only, for more definitive stats use the panels provided on your products.

     

    Click Here for more great recipes in a number of e-cookbooks – containing recipes to suit everyone.

    If you have enjoyed this recipe then please consider leaving a comment.  It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.

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    Reader Interactions

    Comments

    1. Jenny says

      July 10, 2020 at 12:07 am

      Tried this tonight but with lemon as I didn’t have any limes, it was nice.

      Reply
      • thermofun says

        July 11, 2020 at 10:39 pm

        Thanks Jenny, great to know! I'll have to try with lemon next time.

        Reply

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