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    Home » Dips and Spreads

    November 5, 2017

    Gooey Cheesy Warm Bacon Dip - Week 45, 2017

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    Low carbers here is a Christmas treat for you!  This Thermomix Gooey Cheesy Warm Bacon Dip will have you rearranging your macros to have a double serving!  For the rest of us that are not low carb it's a perfect dip to enjoy with some crunchy bread and/or corn chips.

    Simple ingredients and simply put together to make something that is ssooooooooooooooo very tasty!

    If you are entertaining this Christmas or this weekend then check out the other ThermoFun Dips, I am sure there is something to suit everyone's tastes!

    Oh and if you want to get creative you could also sub the Taco Seasoning for Cajun Spice and if you want to get fancy - sub or add chorizo with the cajun spice!  :D

    Recipe Inspired by Kitchen Meets Girl
    Thermomix-Gooey-Cheesy-Warm-Bacon-Dip

    Gooey Cheesy Warm Bacon Dip – ThermoFun

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    Thermomix-Gooey-Cheesy-Warm-Bacon-Dip

    Ingredients

    • 1 tablespoon ThermoFun Taco Seasoning
    • 6 short cut bacon rashers, diced
    • 250g cheddar cheese, cubed
    • 4 spring onions, sliced
    • 250g cream cheese, softened
    • 300g sour cream

    To serve, bread slices, corn chips, crackers, or raw vegetables

    Instructions

    1. Preheat oven to 200°C. Grease a baking dish.
    2. Make ThermoFun Taco Seasoning and set aside.
    3. Place bacon into frying pan and fry till crisp. Drain bacon on a piece of paper towel.
    4. Place cheddar cheese into TM bowl and grate 10 sec / speed 9.
    5. Add cream cheese, sour cream, bacon (reserving a little for garnish), spring onions (reserving a little for garnish) and 1 tablespoon taco seasoning and mix 6 sec / speed 5.
    6. Spoon mixture into baking dish and bake for 25-30 mins, or until cheese is bubbling and hot.
    7. Garnish with remaining bacon and spring onion.
    8. Serve with bread slices, corn chips, crackers, or raw vegetables.
    © 2025 Copyright, Legal Notice and Disclaimer: Design, photography and text copyright © ThermoFun 2014-2021. Tips and tricks within are the work of the author or nominated parties who have no association with Vorwerk or Thermomix in Australia and therefore are not official, or have the approval of Vorwerk or Thermomix in Australia. None of the recipes that appear here are tested or approved by Thermomix Australia or Vorwerk. Any thoughts expressed on this site are the authors own and are not sponsored by products unless clearly stated. Any nutritional values published on this website are general indications only, for more definitive stats use the panels provided on your products.

    For more great recipes check out your Member Area here: ThermoFun Member Area

    Click Here for more great recipes in a number of e-cookbooks – containing recipes to suit everyone.

    If you have enjoyed this recipe then please consider leaving a comment. It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.

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    Reader Interactions

    Comments

    1. Anna says

      February 24, 2020 at 7:24 am

      Dear Leonie, I made this dip today and it was absolutely delicious. We ate it with cucumber, carrots, apple and bell pepper. It was for lunch and afternoon snacks. Low carb and a great recipe. Thank you Leonie. Anna

      Reply
      • thermofun says

        February 24, 2020 at 1:03 pm

        Thank you Anna. Wonderful to hear! :)

        Reply

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