Chocolate Brownie - Week 49, 2017

This recipe has always been made by our daughter Diana - WITHOUT - the Thermomix!   Just before we moved interstate she asked me to help her make it in the Thermomix - so here is the thermomix chocolate brownie.

The recipe has been from one of her early primary school fundraising cookbooks and it's been a great go-to for when she has had to "bring a plate".

I think you will all enjoy it as much as we have over the years.  I know I need to be shot, for not having converted it earlier!  In my defence though I wasn't having to make it as Diana was always happy to!  See ... that's why I never converted it!  :D

6 ingredients is all this recipe has and it's probably one of the most simplest to make!  The best part if you get the kids cooking it's a great one for them to make for you!

Chocolate Brownie – ThermoFun

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Ingredients

• 180g raw sugar
• 100g butter, cubed, softened
• 2 eggs
• ½ teaspoon ThermoFun Vanilla Bean Paste
• 100g plain flour
• 60g cocoa

Instructions

1. Preheat oven to 160°C.
2. Grease and line a round or square tin.
3. Place sugar into TM bowl and mill 3 sec / speed 9.
4. Add butter and mix 15 sec / speed 4. Scrape down and repeat.
5. Add eggs and vanilla and mix 10 sec / speed 5.
6. Add flour and cocoa and mix 10 sec / speed 5. Scrape down and repeat.
7. Pour into tin and bake 25-30 mins.
8. Dust with icing sugar when cool.

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