Oreos, cream cheese, chocolate….. need I say anything at all?! Nope – it’s just divine!! 🙂
Whenever I run a Cook Along I like to share a recipe that is on the menu. One of my members said her daughter reckons this is “Oreos on steroids”! lol! A very apt description!! 🙂
It’s Wicked Wednesday again! On the third Wednesday of every month I share with you a wicked recipe! 🙂 If you are new to ThermoFun make sure you check out my other Wicked Wednesday recipes.
Tip: Perhaps read my Dieting Rules whenever you are about to make a Wicked Wednesday recipe! 🙂
Wicked Wednesday – No Bake Oreo Bars Recipe
Ingredients
Base
- 24 Oreos (235g) (or any other chocolate sandwich biscuit)
- 80g butter, cubed
Filling
- 225g white chocolate melts
- 150g cream cheese (room temp.)
- 12 Oreos, roughly cut into 8ths with a knife
Topping
- 6 Oreos, roughly chopped with a knife
Extra Topping
- 100g dark or milk chocolate melts
- 20g coconut oil
Instructions
BASE:
- Line a square tin with baking paper.
- Place Oreo biscuits into TM bowl and chop 5 sec / speed 10.
- Add butter and mix 5 sec / speed 10. Scrape down and repeat until evenly moistened.
- Press biscuit mixture with the back of a spoon and your fingers where necessary, into the bottom and edges of a square tin. Freeze while you prepare the filling.
No need to wash TM bowl.
FILLING:
- Place chocolate into TM bowl and chop 8 sec / speed 8. Add cream cheese and melt 5 mins / 50°C / speed 1. Scrape down and continue heating 1 min / 50°C / speed 1.
- Add 12 roughly chopped Oreos and mix 10 sec / speed 2 / Reverse.
- Spread the mixture over the base in the tin.
TOPPING:
- Top with the 6 roughly chopped Oreos.
- Refrigerate for at least 2 hours or overnight before serving.
EXTRA TOPPING:
- Place chocolate and oil into TM bowl and chop 8 sec / speed 8. Scrape down and melt 4 mins / 50°C / speed 1. Scrape down and continue melting 1 min / 50°C / speed 1.
- Drizzle melted chocolate over the top.
Click Here for more great recipes in a number of e-cookbooks – containing recipes to suit everyone.
If you have enjoyed this recipe then please consider leaving a comment. It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.
Ive just made this old favorite again. It’s so delicious!
You’ve made me hungry now Annette! lol! 🙂
Hi,
Can you please tell me if you take the filling out of the Oreo for the base?
TIA
Hi Alyce, no you use the filling and the biscuit in the base. Enjoy! 🙂
I made this for 8 hungry kids and the kids loved it! Very simple and I really had to make sure I didn’t eat too much of it myself!!
Thanks Michelle I’m pleased 8 kids were kept happy! 🙂