• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Recipes
  • Resources
  • Shop
  • Login
  • Donate

ThermoFun | Thermomix Recipes & Tips logo

menu icon
go to homepage
  • Recipes
  • Resources
  • Shop
  • Login
  • Donate
  • Socials

    • Email
    • Facebook
    • Instagram
    • Pinterest
  • search icon
    Homepage link
    • Recipes
    • Resources
    • Shop
    • Login
    • Donate
  • Socials

    • Email
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Gifts

    January 20, 2016

    Wicked Wednesday - No Bake Oreo Bars Recipe

    Jump to recipe

    NoBakeOreoBar

    Oreos, cream cheese, chocolate..... need I say anything at all?!   Nope - it's just divine!!  :)

    Whenever I run a Cook Along I like to share a recipe that is on the menu.  One of my members said her daughter reckons this is "Oreos on steroids"!  lol!   A very apt description!!  :)

    It's Wicked Wednesday again!  On the third Wednesday of every month I share with you a wicked recipe!  :)  If you are new to ThermoFun make sure you check out my other Wicked Wednesday recipes.

    Tip:  Perhaps read my Dieting Rules whenever you are about to make a Wicked Wednesday recipe!  :)

    Wicked Wednesday – No Bake Oreo Bars Recipe

    Print this recipe
    Rate this recipe
    |
    55 ratings

    Share on social

    Wicked Wednesday – No Bake Oreo Bars Recipe

    Ingredients

    Base

    • 24 Oreos (235g) (or any other chocolate sandwich biscuit)
    • 80g butter, cubed

    Filling

    • 225g white chocolate melts
    • 150g cream cheese (room temp.)
    • 12 Oreos, roughly cut into 8ths with a knife

    Topping

    • 6 Oreos, roughly chopped with a knife

    Extra Topping

    • 100g dark or milk chocolate melts
    • 20g coconut oil

    Instructions

    BASE:

    1. Line a square tin with baking paper.
    2. Place Oreo biscuits into TM bowl and chop 5 sec / speed 10.
    3. Add butter and mix 5 sec / speed 10. Scrape down and repeat until evenly moistened.
    4. Press biscuit mixture with the back of a spoon and your fingers where necessary, into the bottom and edges of a square tin. Freeze while you prepare the filling.
      No need to wash TM bowl.

    FILLING:

    1. Place chocolate into TM bowl and chop 8 sec / speed 8. Add cream cheese and melt 5 mins / 50°C / speed 1. Scrape down and continue heating 1 min / 50°C / speed 1.
    2. Add 12 roughly chopped Oreos and mix 10 sec / speed 2 / Reverse.
    3. Spread the mixture over the base in the tin.

    TOPPING:

    1. Top with the 6 roughly chopped Oreos.
    2. Refrigerate for at least 2 hours or overnight before serving.

    EXTRA TOPPING:

    1. Place chocolate and oil into TM bowl and chop 8 sec / speed 8. Scrape down and melt 4 mins / 50°C / speed 1. Scrape down and continue melting 1 min / 50°C / speed 1.
    2. Drizzle melted chocolate over the top.
    © 2025 Copyright, Legal Notice and Disclaimer: Design, photography and text copyright © ThermoFun 2014-2021. Tips and tricks within are the work of the author or nominated parties who have no association with Vorwerk or Thermomix in Australia and therefore are not official, or have the approval of Vorwerk or Thermomix in Australia. None of the recipes that appear here are tested or approved by Thermomix Australia or Vorwerk. Any thoughts expressed on this site are the authors own and are not sponsored by products unless clearly stated. Any nutritional values published on this website are general indications only, for more definitive stats use the panels provided on your products.

    Click Here for more great recipes in a number of e-cookbooks – containing recipes to suit everyone.

    If you have enjoyed this recipe then please consider leaving a comment.  It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.

    You might also like

    • WICKED WEDNESDAY - CHOCOLATE APPLE PIE RECIPE

      I've always loved a good ol' traditional apple pie and now I've discovered my new…

    • Wicked Wednesday - Chocolate Marshmallow Pie Recipe

      It's Wicked Wednesday again!  On the third Wednesday of every month I share with you…

    • Wicked Wednesday - Choc Chip Cookie Cake Recipe

      It's Wicked Wednesday again!  On the third Wednesday of every month I share with you…

    • Wicked Wednesday - Jaffa and Cashew Fudge Recipe

      One of my favourite things is the taste of orange and chocolate together to get…

    « Creamy Cajun Prawn Pasta - Week 3, 2016
    ThermoFun Curry Blend Recipes »

    Reader Interactions

    Comments

    1. Annette says

      July 24, 2018 at 10:21 am

      Ive just made this old favorite again. It’s so delicious!

      Reply
      • thermofun says

        July 24, 2018 at 5:18 pm

        You've made me hungry now Annette! lol! :)

        Reply
    2. Alyce says

      November 28, 2016 at 8:19 pm

      Hi,
      Can you please tell me if you take the filling out of the Oreo for the base?

      TIA

      Reply
      • thermofun says

        December 02, 2016 at 5:02 pm

        Hi Alyce, no you use the filling and the biscuit in the base. Enjoy! :)

        Reply
    3. Michelle says

      January 25, 2016 at 2:11 pm

      I made this for 8 hungry kids and the kids loved it! Very simple and I really had to make sure I didn't eat too much of it myself!!

      Reply
      • thermofun says

        January 27, 2016 at 7:59 pm

        Thanks Michelle I'm pleased 8 kids were kept happy! :)

        Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Shop Cookbooks

    ThermoFun Cookbooks - Shop Now!

    Popular Recipes

    • Thermomix Honey Nougat Delight slices on a plate
      Thermomix Honey Nougat Delight
    • A jar of Thermomix bacon jam
      Thermomix Bacon Jam Recipe
    • Slices of frosted zucchini cake
      Thermomix Zucchini Cake Recipe
    • Baileys Irish Cream with ice
      Thermomix Baileys Irish Cream Recipe

    Free Cookbook

    Top 20 recipes for 2016 cookbook

    Want to test out the top 20 ThermoFun Recipes? Sign up for our newsletter and receive a free mini cookbook!

    Footer

    ↑ back to top

    Search

    Donate

    If you've enjoyed our recipes please consider a regular or one-off donation. A monthly donation of any amount, or a one-off donation of $20 or more will give you an ad free experience. Donate now!

    About

    • About ThermoFun
    • Disclaimer
    • Contact Us

    COPYRIGHT © 2021 THERMOFUN · DISCLAIMER/COPYRIGHT