This is the most decadent dessert! Using the delicious thermomix Cherry Sauce for use in either desserts or a base for a sweet/savoury sauce for on top of meats such as roast duck, pork or turkey.
Some other examples where the sauce can be used are; with pancakes, served stirred through yoghurt, mixed into ice cream, stirred through rice pudding or other puddings, over a cheesecake, or layer between a chocolate cake.
Week 2 – Cherry Pannacotta
Serving Size
Serves 6
Ingredients
Pannacotta
- 500g thickened cream
- 120g + 9 tablespoon ThermoFun Cherry Sauce, divided
- 1 teaspoon ThermoFun Vanilla Bean Paste
- ¼ cup warm water
- 1½ teaspoon gelatine
Chocolate Ganache
- 100g dark chocolate melts
- 100g thickened cream
- 25g butter, cubed
Garnish
- whipped cream
- fresh cherries
Instructions
Pannacotta
- Make ThermoFun Cherry Sauce and set aside.
- Place cream, cherry sauce and vanilla into TM bowl and cook 5 mins / 50°C / speed 1.
- While waiting for the cream to cook, spoon 1½ tablespoon cherry sauce into the bottom of 6 individual serving glasses and set aside.
- In a small dish, dissolve gelatine in warm water.
- Add dissolved gelatine into TM bowl and mix 30 sec / speed 2.
- Gently divide cream mixture equally on top of cherry sauce, being careful not to disturb the sauce too much.
- Refrigerate to set for min 2-3 hours.
- Once set, make chocolate ganache topping.
Chocolate Ganache
- Place chocolate into TM bowl and grate 5 sec / speed 9.
- Add cream and butter and melt 2 mins / 50°C / speed 2. Scrape down and repeat.
- Pour a small amount onto the tops of each Pannacotta dessert glass.
- Refrigerate until required.
- Garnish with whipped cream and fresh cherries.
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If you have enjoyed this recipe then please consider leaving a comment. It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.
Croc1 says
Cherry Pannacotta is a winner! Just right if you have a few friends over. I poured the pannacotta mix over an upturned spoon so no disturbance of the base.
thermofun says
Great idea :) Always good to enjoy with friends :)