I think everyone has done a rendition of the “KFC 11 secret herbs and spices” but I don’t want to toot my own horn – but – I think the TFC spice will be making dinner tables come alive. With as my husband calls it, “One more spice than the Colonel” you are sure to have grins all round the table.
Perfect on your “roast chook,” on some legs in the oven, on some thighs for a salad or even with some shredded chicken mixed with some mayonnaise on a wrap. You will have no need to head down to the local – you’ll have everyone lining up at your house.
Click on this link for Thermo Funky Chicken recipe using this spice mix.
Ingredients
- 2 tsp paprika, sweet
- 1 tsp basil, dried
- 1 tsp garlic, powder
- 1 tsp marjoram, dried
- 1 tsp onion, powder
- 1 tsp oregano, dried
- 1 tsp parsley, dried
- 1 tsp pepper
- 1 tsp sage, dried
- 1 tsp salt
- 1 tsp thyme, dried
- ½ tsp chilli, flakes
- juice of half lemon
Instructions
- Place all ingredients into an airtight container and shake to evenly distribute spices.
- Store away from extremes of heat, light and humidity for up to 1 year.
- Shake well before each use.
Notes
Make extra so you always have some on hand. Just leave out the lemon juice until you are ready to use one batch. One batch is 4 Tbsp.
For more of my spice blends Click Here
Click Here for more great recipes in a number of e-cookbooks – containing recipes to suit everyone.
If you have enjoyed this recipe then please consider leaving a comment. It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.
Hi
Thank you for this recipe. Will it turn out well if we steam chicken with this spice mix?
BK
Hi BK, Of course 🙂 If you use your Varoma it will be perfect 🙂 Enjoy
I will be trying this recipe, however, if I’m not going to use it straight away, will it keep with the lemon juice added ?
Hi Margaret, I store all the dry spices together in a jar and when I am ready to use them I then add the lemon juice 🙂
Thank you very much for this recipe!!! I was in the hospital and the kitchen served house recipe, ( no salt) with their meals and I fell head over hills for it. When I got home, I found your recipe, made it,used it and I was in love with it!!!!! It is great!!!!!!! Thanks
Thank you Sidney and I hope you are feeling well now.