If you love seafood as much as I do you know a good tartare sauce is a must! This thermomix tartare sauce has the right balance of flavours and tartness (that is a word isn’t it?!) I think having a thermomix really makes us more aware of fake flavours in food wouldn’t you agree?
If you’re looking for a great recipe to pair this up – quick 4 minute prawns to the rescue!
Another way to help clean up the bowl after making mayonnaise is to make some tartare sauce.
I hope that you enjoy it as much as we do when we have our delicious seafood dinners.
Ingredients
- 250g mayonnaise
- 1 gherkin
- 2 spring onions, quartered
- 1 Tbsp capers, drained
- handful fresh parsley
- juice of 1 lemon
- 1 tsp Dijon mustard
- ½ tsp dried tarragon
- ½ tsp Worcestershire sauce
- ¼ tsp hot pepper sauce eg tabasco
Instructions
- Place all ingredients into TM bowl and mix 15 sec / speed 9.
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