I saw this recipe on taste.com.au and it sounded really good! I mean it has chocolate in it.... of course it's going to be good - right?! :)
Thermomix – Cadbury Top Deck Chocolate Slice
Ingredients
- 220g Cadbury Top Deck Chocolate block
- 130g self raising flour
- 50g brown sugar
- 2 tablespoon cocoa
- 30g shredded coconut
- 400g condensed milk
Instructions
- Preheat oven to 180°C / 160°C fan forced.
- Line a square cake tin with baking paper.
- Place chocolate into TM bowl (broken into pieces) and chop 5 sec / speed 10.
- Add remaining ingredients and mix 10 sec / speed 5. Scrape down and repeat.
- Pour into prepared tin.
- Be quick as it is very sticky! When you have removed most of it place bowl back onto TM and blitz 3 sec / speed 10 to get more off the blades.
- Bake in oven for 20 mins.
- When cool cut and dust with icing sugar.
© 2026 Copyright, Legal Notice and Disclaimer: Design, photography and text copyright © ThermoFun 2014-2021. Tips and tricks within are the work of the author or nominated parties who have no association with Vorwerk or Thermomix in Australia and therefore are not official, or have the approval of Vorwerk or Thermomix in Australia. None of the recipes that appear here are tested or approved by Thermomix Australia or Vorwerk. Any thoughts expressed on this site are the authors own and are not sponsored by products unless clearly stated. Any nutritional values published on this website are general indications only, for more definitive stats use the panels provided on your products.
For many recipes on my website using condensed milk Click Here 
Click Here for more great recipes in a number of e-cookbooks – containing recipes to suit everyone.
If you have enjoyed this recipe then please consider leaving a comment. It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.
Gael Telford says
I was hoping to use up the left over Easter Eggs (I got a bit egggcited with the grandchildren) in the Top Deck Brownies, do you agree, and if so, will I be able to freeze them?
thermofun says
I'm so sorry for my delay in replying Gael. The answer to both your questions though is yes! :)
Jaime says
how much is 1 serving of Cond milk if I was to use it from a tin?
thermofun says
Hi Jaime, one serving is equivalent to a 400g tin. Enjoy! :)
Hayley says
do u keep this in fridge or container in cupboard?
thermofun says
Hayley I keep it in a container in the cupboard. :)
Hayley says
Ok thanks
Tania says
I made this as a treat when visiting friends. OMGoodness! It was a huge hit as it's really naughty delicious! It took a total of 30 mins from start to finishing cutting up, so quick and easy.
thermofun says
Pleased to hear you enjoyed it Tania. :)
Di Nederlof says
Made this slice earlier , it is to die for certainly will make again .
thermofun says
It is to die for Di - If you liked that you will like some of the other decadent recipes - Like Mars Bar Brownie, Tim Tam Cake oh I must stop...lol