These Thermomix ANZAC balls are a bit of a twist on an Anzac biscuit! These no bake balls are so quick, easy and yummy. They're also rather addictive so I'd suggest you double the batch!
Recipe inspired by and tweaked to be made in the Thermomix from emerald + ella.
Thermomix Anzac Balls
Serving Size
Makes 18 balls
Ingredients
- 100g almonds
- 60g rolled oats
- 30g desiccated coconut + extra for rolling
- 20g chia seed
- pinch sea salt
- 70g golden syrup
- 2 teaspoon ThermoFun Vanilla Bean Paste
- 1 tablespoon water
Instructions
- Place almonds, oats, coconut, chia seed and salt into TM bowl and mix 3 sec / speed 8.
- Add golden syrup, vanilla and water and mix 6 sec / speed 8.
- Roll into balls and coat in coconut and place in fridge.
Notes
If you are wanting to make it nut free - use half pepitas and half sunflower seeds instead of the almonds.
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If you have enjoyed the Thermomix Anzac Balls then please consider leaving a comment. It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.
Sylvia Halden says
Love these, so easy I made them very small so made a whole lot. Added cocoa to some of the mixture as some people are hard to convince that healthy is tasty. Both tasted really good.
Took them to Bowls early morning to have with a cuppa.
Krystal says
Any idea on what I can use instead of oats? Wanting to make it gluten free
Christine says
Can I use honey instead of syrup?
thermofun says
Hi Christine, honey should be fine to use. :)
Katrina says
Can you use a substitute for the vanilla paste? Can you just use vanilla essense? Many thanks for your help
thermofun says
Yes you can use vanilla essence Katrina :D Enjoy!
Annette Bowers says
Yum!! I could have sat here just eating out of the bowl. I cheated though and have put mine in bars as I'm too lazy to roll them lol. Do these freeze?
thermofun says
Hi Annette, yes they freeze great and also it does make it a little hard not to eat it out of the bowl! Also bars that's a cool idea.
Linda Cox says
Can I leave out chia seeds , or substitute something else?
thermofun says
Linda as there is only 20g chia seeds you can leave them out if you wish. :)
Kylie says
These are so easy to make. Kids scored them 8/10 and they are fussy when it comes to snacks
thermofun says
Thanks Kylie! Always great to hear that fussy kids can be satisfied! :)
Darra says
Yum! These are so delicious. Gotta love the fact that something so yum is also healthy.
thermofun says
Thank you Darra. Yes amazing how addictive they are! :)
Merren Stockdale says
Fantastic recipe, I have made it so many times and never tire of it. Great to take on camping trips.. Thank you for sharing.
thermofun says
Thanks for the comment Merren :D Wonderful to hear :)
Bdc says
These sound delicious!
I don't own a thermomix, so was wondering if there was another method?
Many thanks :)
thermofun says
Hi BDC, Thanks for dropping by - Just having a look over the recipe I would suggest a food processor to make these balls. Let me know how you go :D
Romina says
Leonie these are absolutely delicious!!!! My kids cant stop eating them, which is good because otherwise id eat them all lol.
Thank you!
thermofun says
Thank you Romina - yes I totally agree they are very addictive! :)
Ami says
Yum, yum, yum!! I just made these and instead of the 100g almonds and 20g chia seeds, I just chucked in a mix of 120g of almonds, chia seeds, linseeds, seasame seeds, poppy seeds, and sunflower seeds! Deliciousness!
thermofun says
Thanks Ami - yes a very versatile but always yummy recipe! :)
Frogdancer says
These are fantastic!
thermofun says
Thanks! Pleased you enjoyed them! :)
Donna says
These look amazing! What could i substitute the almonds with as i have a nut allergy child?
thermofun says
Hi Donna - a mix of sunflower and pumpkin seeds would be a good substitute (although I haven't tried it). I'd love to hear how they go with these subs. Enjoy! They are rather addictive! I've made 3 batches in the last 3 days!! lol! :)
Sandra says
I just made these, so easy and tasty.
thermofun says
Pleased you enjoyed them Sandra - they don't last long hey! ;)