It’s no secret that I’m a chocoholic particularly when it comes to Toblerone! This is just delicious! Make sure you treat yourself and enjoy the 'cleaning the bowl' at the end! :)
Ingredients
- 230g butter, cubed
- 150g raw sugar
- 300g plain flour
- 250g Toblerone chocolate
Instructions
- Preheat oven to 170°C. Line a slice tin with baking paper.
- Place butter into TM bowl and soften 40 sec / 50°C / speed 3.
- Add sugar and mix 10 sec / speed 5. Scrape down and repeat.
- Add flour and mix 30 sec / speed 8. Scrape down and mix 15 sec / speed 8 until combined.
- Pat firmly into tin (use MC to help pat it in firmly).
- Place in oven and bake 20 mins or until the top turns a light golden colour.
- Remove tray from oven.
- Break up Toblerone pieces and place into clean dry TM bowl and grate 10 sec / speed 9. Scrape down and repeat.
- Melt chocolate 5 mins / 50°C / speed 1.
- Scrape down and melt a further 1 min / 50°C / speed 1.
- Pour into tin. Spread evenly with aid of spatula.
- Refrigerate approx. 1 hour.
- Using a hot knife cut into slices.
To clean Thermomix bowl:
- Pour a glass of milk into TM bowl and mix 5 sec / speed 8.
- Heat milk 5 mins / 80°C / speed 4.
- Enjoy warm chocolate milk. No wasted chocolate!
Notes
This recipe has been converted from '4 Ingredients Kids' book.
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Ang Browne says
OMG I'm not a baker, in fact I hate cooking full stop........ Until I got my "minx" how easy and delicious is this slice!!!!!!!! I've just made 4 different ones and am soooo proud of myself it's not funny. Thank you, thank you for all your efforts you put into thermofun
thermofun says
Thank you Ang :)
nicad74 says
Four ingredients! That's my kind of cooking! Might have to try this one Leonie! Love me some Toblerone
thermofun says
lol! Enjoy! :) Let me know what you think when you've tried it! :)
debra McDougall says
Loved this one! It was great. The first slice I made in my thermie