Okay so this is the story about the Thermomix Chocolate Cake Recipe with TIM TAMS from taste.com 🙂
You see it all started over an innocent post on our ThermoFun Members Facebook Group with Nicole saying how wonderful it would be to have this cake for Australia Day. Then someone, I won’t mention names (Julie!!), tagged me in the post to help Nicole out in converting it! Well I may have been a little eager on this one and said I’d give it a go and report back. It had Tim Tams and was chocolate what else was I supposed to do! I HAD to help Nicole out!! 🙂
I got caught up with a couple of things and the group started heckling me for this recipe – I mean come on they claimed I ate all the Tim Tams, I’d made the cake and ate it before Diana could photograph it, then past chocolate bulk buying for others was called into question – geez you’d think that I was addicted to chocolate and it was the only thing keeping me alive – albeit some days I think it is! 😉
So FINALLY I got the cakes in the oven, then after putting it together realised I’d left out the Tim Tams in the middle – have I told you all lately that I hate when a recipe says ‘set aside’?! I think I might have to get a sticker for my kitchen saying “Have you added the set aside stuff yet?” So I improvised and did a sprinkling of crushed Tim Tams on top.
Be warned this chocolate cake has over 600g of chocolate in it! So small pieces, small pieces!!!
NB: If you live outside of Australia and cannot get Tim Tams, they can be substituted using Penguin Chocolate Biscuits.
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