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    Home » Desserts

    Modified: Dec 20, 2018 · Published: Jan 1, 2016 by thermofun

    No Bake Strawberry Chocolate Tart Recipe

    Thermomix No Bake Strawberry Chocolate Tart

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    Reader Interactions

    Comments

    1. Nicki says

      December 22, 2022 at 6:14 pm

      Can this be made in a round tart tin?

      Reply
      • thermofun says

        December 28, 2022 at 7:31 pm

        Sorry for the delay in replying Nicki. Yes it can be made in a round tart tin. Enjoy!

        Reply
    2. Annabelle says

      November 27, 2021 at 11:55 am

      Love this recipe. Can it be made well ahead of time and put in freezer?. Thankyou so much

      Reply
      • thermofun says

        November 29, 2021 at 1:37 pm

        Annabelle I haven't frozen this but I think it would freeze ok. It could be worth making one to test it out and freeze a small amount. I'd love to hear how it goes.

        Reply
    3. Tania Lee says

      December 23, 2020 at 6:37 pm

      This is a super quick and easy recipe...but so decadent and impressive. I’ve used lots of raspberries on top and it really is good with the dark chocolate richness.

      Reply
      • thermofun says

        December 23, 2020 at 10:18 pm

        Thank you Tania. I've just bought some raspberries especially to make this tomorrow for Christmas. It will be a lovely change from strawberries.

        Reply
    4. Cath says

      November 17, 2017 at 11:52 am

      I was wondering if you have any suggestions as a substitute for the nut layer? I have a chold with a nut allergy.
      Thanks.

      Reply
      • thermofun says

        December 02, 2017 at 6:12 pm

        Hi Cath, I think I would just leave the nut layer out. Enjoy!

        Reply
    5. Giselle says

      December 15, 2016 at 4:19 pm

      I have made this several times now and each time it's a hit! I can't believe how quick and easy this is to make! A definite winner and go to recipe

      Reply
    6. Allison says

      February 13, 2016 at 11:32 pm

      Thanks for the recipe. It was super easy and quick to make. It's very very rich, a tiny piece is plenty. I used a mixture of raspberries and strawberries for the top. I'll definitely make it again.

      Reply
      • thermofun says

        February 14, 2016 at 10:30 am

        Glad you enjoyed it Allison - yes a small piece does go along way :)

        Reply

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