• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Recipes
  • Resources
  • Shop
  • Login
  • Donate

ThermoFun | Thermomix Recipes & Tips logo

menu icon
go to homepage
  • Recipes
  • Resources
  • Shop
  • Login
  • Donate
  • Socials

    • Email
    • Facebook
    • Instagram
    • Pinterest
  • search icon
    Homepage link
    • Recipes
    • Resources
    • Shop
    • Login
    • Donate
  • Socials

    • Email
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Soup

    August 2, 2015

    Asian Chicken, Prawn and Coconut Soup - Week 31, 2015

    Jump to recipe

    AsianChickenPrawnAndCoconutSoupP

    This soup is just so enjoyable with the tastes of lemongrass and kaffir lime leaves.

    Asian Chicken, Prawn and Coconut Soup

    Print this recipe
    Rate this recipe
    |
    2 ratings

    Share on social

    Asian Chicken, Prawn and Coconut Soup

    Ingredients

    • 3cm fresh ginger
    • 1 red chilli deseeded
    • 700g chicken stock (see tip below) or 30g TM vegetable stock concentrate and 670g boiling water
    • 400g coconut milk
    • 40g fish sauce
    • 50g lime juice (approx. 3 limes) - reserve the squeezed out halves
    • 2 teaspoon brown sugar
    • 1 lemongrass stem sliced in half length ways and bruised slightly
    • 8 kaffir lime leaves
    • 600g chicken thigh sliced
    • 150g mixed Asian mushrooms (shitake or enoki)
    • 12 raw prawns peeled
    • fresh coriander leaves to garnish

    Instructions

    1. Place ginger and chilli in TM bowl and chop 3 sec / speed 8. Scrape down.
    2. Add stock, coconut milk, fish sauce, lime juice and brown sugar.
    3. Place simmering basket in TM bowl and put in the lemongrass stalks, lime (from squeezing) and kaffir lime leaves and cook 10 mins / 100°C / speed 1.
    4. Remove simmering basket and discard contents.
    5. Place chicken in TM bowl and cook 13 mins / 100°C / speed soft / Reverse.
    6. Add prawns and mushrooms and cook 5 mins / 100°C / speed soft / Reverse.
    7. To serve, divide the soup among bowls, then serve garnished with coriander.
    © 2025 Copyright, Legal Notice and Disclaimer: Design, photography and text copyright © ThermoFun 2014-2021. Tips and tricks within are the work of the author or nominated parties who have no association with Vorwerk or Thermomix in Australia and therefore are not official, or have the approval of Vorwerk or Thermomix in Australia. None of the recipes that appear here are tested or approved by Thermomix Australia or Vorwerk. Any thoughts expressed on this site are the authors own and are not sponsored by products unless clearly stated. Any nutritional values published on this website are general indications only, for more definitive stats use the panels provided on your products.

    For more great recipes check out your Member Area here: ThermoFun Member Area

    If you have enjoyed this recipe then please consider leaving a comment. It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.

    You might also like

    • Roasted Pumpkin and Cauliflower Soup - Week 46, 2015

      Roasting vegetables before making soup brings out a lovely sweet caramelised flavour. I have friends…

    • Thai Corn Soup - Week 20, 2015

      This is a perfect soup for a cold night.  I love how it is so…

    • Passionfruit Coconut Crème Brûlée - Week 16, 2015

      This recipe is one of the most decadent desserts I’ve ever had!  :) Recipe converted…

    • Chickpea and Chorizo Soup - Week 24, 2015

      Is there anything better than a really thick and chunky soup on a cold winters…

    « Bacon and Cheeseburger Soup Recipe
    Mad Monday - Beef Mac and Cheese Recipe »

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Shop Cookbooks

    ThermoFun Cookbooks - Shop Now!

    Popular Recipes

    • Thermomix Honey Nougat Delight slices on a plate
      Thermomix Honey Nougat Delight
    • A jar of Thermomix bacon jam
      Thermomix Bacon Jam Recipe
    • Slices of frosted zucchini cake
      Thermomix Zucchini Cake Recipe
    • Baileys Irish Cream with ice
      Thermomix Baileys Irish Cream Recipe

    Free Cookbook

    Top 20 recipes for 2016 cookbook

    Want to test out the top 20 ThermoFun Recipes? Sign up for our newsletter and receive a free mini cookbook!

    Footer

    ↑ back to top

    Search

    Donate

    If you've enjoyed our recipes please consider a regular or one-off donation. A monthly donation of any amount, or a one-off donation of $20 or more will give you an ad free experience. Donate now!

    About

    • About ThermoFun
    • Disclaimer
    • Contact Us

    COPYRIGHT © 2021 THERMOFUN · DISCLAIMER/COPYRIGHT