Semolina Pudding - Week 9, 2017

Oh the joys of sitting down with a dessert and relaxing.  These thermomix semolina puddings are just amazing!  I've given two flavour options but oh my there are so many different options that you could enjoy this once a week and not even double up!  :)

I refrained on giving a chocolate option, some of you have asked for "healthy" food - but - if you're not being healthy you can add chocolate powder, drizzle with chocolate, drizzle the rim with chocolate before pouring, break up a crunchie, violet crumble and top, oh oh oh... crush some clinkers for the top with some nuts!!! mmmm I think I need to go and find my chocolate stash!   I'll be back!  :)

Okay so I am back - chocolate in hand!  :)   Let's get back to these semolina puddings!  Both options have a beautiful flavour combo and you will be eyeing off anyones dish if you finish before them!

If you try a different flavour combo - please share in the comments.  I'm up for some taste testing :D

Semolina Pudding – ThermoFun

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Ingredients

Ingredients - Base

• 1000g milk
• 125g semolina
• 60g honey
• 1 teaspoon ThermoFun Vanilla Bean Paste

Lemon Pistachio Option

• 1 medium/large lemon, zest and juice
• 1 teaspoon cardamom, ground
• To garnish: handful toasted pistachios, chopped

Cinnamon & Sultana Option

• 40g sultanas or currants
• 1 teaspoon cinnamon, ground
• To garnish: handful toasted flaked almonds

Instructions

1. Place all base ingredients and ingredients from the lemon pistachio or cinnamon and sultana option (except nuts) into TM bowl and cook 15 mins / 90°C / speed 2.
2. Serve in individual bowls and sprinkle with nuts. Can be eaten warm or cold.

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