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    Home » Slices

    Published: Aug 7, 2017 by thermofun

    Seedy Sultana Slice - Week 32, 2017

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    Moving interstate... so a mad clean out of cupboards, let's not take anything from the pantry!  Famous last words when you're moving house!  So what happens when you have this amazing recipe from one of my lovely members, Kirrilly, that's for a 'short notice slice' but you have no mixed fruit!  Well you just swap a couple of things out and throw the seeds in instead and VOILA!  Nothing left in the pantry for the move!  ;)

    In all seriousness, I did have the keys in my hand to go to the supermarket and get some mixed fruit to whip up a slice for the removalists but in the end I thought "well we will only see these removalists once in my life so if they don't like it well ....." the end result was it can't have been too bad as there was nothing left on the plate by the afternoon!   Since then I've tweaked this recipe many times and every time it has been absolutely delicious!

    Thanks Kirrilly for a great simple adaptable recipe!  If you like a good mixed fruit slice - then make sure you check out Kirrilly's recipe on the Recipe Community.

    Thermomix-Seedy-Sultana-Slice

    Seedy Sultana Slice – ThermoFun

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    Thermomix-Seedy-Sultana-Slice

    Ingredients

    • 50g honey
    • 170g butter, cubed
    • 250g self raising flour
    • 150g raw sugar
    • 70g coconut, shredded
    • 2 eggs
    • 90g sultanas
    • 90g walnuts
    • 60g pepitas
    • 60g sunflower seeds

    Instructions

    1. Preheat oven to 170°C. Line a slice tin with baking paper.
    2. Place honey and butter into TM bowl and cook 3 mins / 50°C / speed 3.
    3. Add flour, sugar, coconut and eggs and mix 15 sec / speed 4.
    4. Add remaining ingredients and mix 20 sec / speed 3 / Reverse.
    5. Spread into tin and bake 18-20 mins.
    6. Allow to cool in tin.
    © 2026 Copyright, Legal Notice and Disclaimer: Design, photography and text copyright © ThermoFun 2014-2021. Tips and tricks within are the work of the author or nominated parties who have no association with Vorwerk or Thermomix in Australia and therefore are not official, or have the approval of Vorwerk or Thermomix in Australia. None of the recipes that appear here are tested or approved by Thermomix Australia or Vorwerk. Any thoughts expressed on this site are the authors own and are not sponsored by products unless clearly stated. Any nutritional values published on this website are general indications only, for more definitive stats use the panels provided on your products.

    For more great recipes check out your Member Area here: ThermoFun Member Area

    Click Here for more great recipes in a number of e-cookbooks – containing recipes to suit everyone.

    If you have enjoyed this recipe then please consider leaving a comment. It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.

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    Reader Interactions

    Comments

    1. Kirrilly says

      August 08, 2017 at 3:01 pm

      Look up and thank my Mother for this recipe ❤️

      Reply
      • thermofun says

        August 13, 2017 at 1:08 pm

        Done and done Kirrilly! :D

        Reply

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