• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Recipes
  • Resources
  • Shop
  • Login
  • Donate

ThermoFun | Thermomix Recipes & Tips logo

menu icon
go to homepage
  • Recipes
  • Resources
  • Shop
  • Login
  • Donate
  • Socials

    • Email
    • Facebook
    • Instagram
    • Pinterest
  • search icon
    Homepage link
    • Recipes
    • Resources
    • Shop
    • Login
    • Donate
  • Socials

    • Email
    • Facebook
    • Instagram
    • Pinterest
  • ×

    Home » Desserts

    December 23, 2013

    ThermoFun - Baileys Ice Cream Recipe

    Jump to recipe

    The Thermomix is great for creating your own gourmet line of ice creams!

    After converting the Baileys Irish Cream to be made in the Thermomix it was really only up to the imagination what I could use it for!  I like - oh who am I kidding - LOVE ice cream so the only logical step was to create this...  :)

    This is the finished product, but I may have had a slight taste test very early in the morning before I ran out the door on my way to work!!   I'm all about quality control!  ;)

    Thermomix Baileys Ice Cream - ThermoFun

    This ice cream works beautifully on its own, or you could accompany it with some chocolate mud cake, a cheesecake or even some cookie dough if you like.  The choices really are only up to your imagination!  :)

    Thermomix – Baileys Ice Cream Recipe

    Print this recipe
    Rate this recipe
    |
    60 ratings

    Share on social

    Thermomix – Baileys Ice Cream Recipe

    Ingredients

    • 600ml thickened cream
    • 1 teaspoon ThermoFun Vanilla Bean Paste
    • 400g condensed milk
    • 100g ThermoFun Baileys Irish Cream

    Instructions

    1. Attach butterfly into TM bowl.
    2. Set TM 1 min / speed 2 and while blades are moving, pour cream, vanilla and condensed milk through hole in TM lid.
    3. Pour in Baileys Irish Cream and mix 30 sec / speed 2.
    4. Pour into ThermoServer (or other container suitable for ice cream).
    5. Freeze overnight.
    6. Then enjoy...

    Notes

    This recipe is based on the No churn ice cream from the BBC Good Food website converted for the thermomix.
    If you are using your ThermoServer, place it in freezer with the lid OFF for a couple of hours to help the ice cream freeze.
    Baileys is a registered Trademark of R&A Bailey & Co.

    © 2023 Copyright, Legal Notice and Disclaimer: Design, photography and text copyright © ThermoFun 2014-2021. Tips and tricks within are the work of the author or nominated parties who have no association with Vorwerk or Thermomix in Australia and therefore are not official, or have the approval of Vorwerk or Thermomix in Australia. None of the recipes that appear here are tested or approved by Thermomix Australia or Vorwerk. Any thoughts expressed on this site are the authors own and are not sponsored by products unless clearly stated. Any nutritional values published on this website are general indications only, for more definitive stats use the panels provided on your products.

    And if you enjoy Baileys™ make sure you check out my other recipes using it:  Click Here  :)

     

    Click Here for more great recipes in a number of e-cookbooks – containing recipes to suit everyone.

    If you have enjoyed this recipe then please consider leaving a comment.  It’s always refreshing to see comments from people that have tried a recipe and found it a success or tweaked it to suit.

    You might also like

    • Baileys Irish Cream with ice
      Thermomix Baileys Irish Cream Recipe

      Thermomix Baileys Irish Cream - born out of a ThermoFun Facebook member asking me to…

    • Thermomix Clinker Ice Cream in a bowl
      ThermoFun - Clinker Ice Cream Recipe

      I don’t think I need to say anything here – Clinkers + ice cream perfect…

    • thermomix-baileys-Recipes
      ThermoFun's Baileys Recipes

      I am often asked for recipes that use my very popular Baileys Irish Cream.  So…

    • ThermoFun - Strawberry Honey Ice Cream Recipe

      Looking for a quick and healthy 'ice cream' that you can whip up in your…

    « Welcome to ThermoFun! Thermomix Recipes & More...
    Thermomix & Large Families - Can you really do it? »

    Reader Interactions

    Comments

    1. Cathy says

      December 24, 2016 at 4:02 pm

      So quick and easy, and even better because DS is on P plates and can't eat and drive = all the more for me :)

      Reply
      • thermofun says

        December 24, 2016 at 5:46 pm

        Oh that's awesome Cathy! Enjoy it ALL :D

        Reply
    2. Deb says

      August 12, 2016 at 8:10 pm

      Devine! So quick and easy!

      Perfect on its own or with chocolate cake!!

      Reply
      • thermofun says

        August 15, 2016 at 12:42 am

        I'm so pleased you enjoyed it Deb. :)

        Reply
    3. Jill says

      January 09, 2016 at 8:00 pm

      I do t drink alcohol....but could you use fruit...eg..frozen mangoes???

      Reply
      • thermofun says

        January 11, 2016 at 1:34 pm

        Jill Sorry for the delay - but I don't see why this wouldn't work - if you wanted to make the ice cream without the Baileys and then top with frozen fruit puree when serving would work too.

        Reply
    4. Lucy says

      November 28, 2014 at 4:08 pm

      I don't have thickened cream, I hope it still works

      Reply
      • thermofun says

        November 30, 2014 at 2:25 pm

        I wonder how it went Lucy? What type of cream did you use?

        Reply
    5. LornaWasley says

      September 29, 2014 at 8:38 pm

      My Baileys was a year out of date, so I used Amarillo. Yum thanks for recipe.

      Reply
      • thermofun says

        September 29, 2014 at 8:43 pm

        Thanks Lorna - great idea using Amarillo. :)

        Reply
    6. Rebecca says

      July 20, 2014 at 2:02 pm

      Divine! I drizzled it with some melted chocolate too. It's absolutely beautiful and SO easy!

      Reply
      • thermofun says

        July 20, 2014 at 5:12 pm

        oh Rebecca now I'm drooling thinking about it with the melted choc on top!! :)

        Reply
    7. Tonee says

      April 15, 2014 at 11:24 pm

      Oh wow!!!! I made a batch this afternoon and have just had a taste test. It was very hard to stop. I think I have found my favourite icecream. Nice and creamy.

      Reply
      • thermofun says

        April 16, 2014 at 9:22 am

        Thanks Tonee - yes times like this is when we need the freezer to do its job instantly!! lol!

        Reply
    8. Sarah says

      April 14, 2014 at 10:50 am

      I've got a bottle of the Baileys Luxe (belgian chocolate!!) in the cupboard which I think will be awesome in this recipe!! Thank you so much :))

      Reply
      • thermofun says

        April 14, 2014 at 11:04 am

        oh yum yes it sure would be awesome! I'd love to hear what you think when you make it Sarah! :)

        Reply
        • Sarah says

          April 15, 2014 at 4:30 pm

          So I wasn't allowed to use the "good" baileys ! so I just used the normal stuff (couldn't be bothered making my own). I just put it in the freezer - but if the spatula is anything to go by, its going to be de-lish-ess! Bring on tomorrow :)

          Reply
          • Sarah says

            April 21, 2014 at 7:02 pm

            Mmmmm-mmmmm-mmmm!!!! So easy and oh so good! Thank you so much for your awesome icecream! :) Had it with easter eggs on top last night! :)

            Reply
            • thermofun says

              April 21, 2014 at 7:09 pm

              lol! I LOVE the Easter egg idea Sarah! That really is the best of both worlds! :)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Shop Cookbooks

    ThermoFun Cookbooks - Shop Now!

    Popular Recipes

    • Thermomix Honey Nougat Delight
    • Thermomix Bacon Jam Recipe
    • Thermomix Zucchini Cake Recipe
    • Thermomix Baileys Irish Cream Recipe

    Free Cookbook

    Top 20 recipes for 2016 cookbook

    Want to test out the top 20 ThermoFun Recipes? Sign up for our newsletter and receive a free mini cookbook!

    Footer

    ↑ back to top

    Search

    Donate

    If you've enjoyed our recipes please consider a regular or one-off donation. A monthly donation of any amount, or a one-off donation of $20 or more will give you an ad free experience. Donate now!

    About

    • About ThermoFun
    • Disclaimer
    • Contact Us

    COPYRIGHT © 2021 THERMOFUN · DISCLAIMER/COPYRIGHT