If you’re anything like me, you have a whole folder of recipes to try and before I created ThermoFun I would stock pile them in the “to try later” pile, without writing who gave me the recipe. This sadly is one of the stockpiled ones.
If this is your recipe PLEASE contact me so I can credit you, because it is AMAZINGLY DELICIOUS!!!
9th May 2016 – Update from Skye pointing me to where the recipe is from! Thank You Skye. http://www.recipecommunity.com.au/desserts-sweets-recipes/easy-peasy-waffles/37011
Now the question …. What do you top your Waffles with?
Next time you have waffles try them with my Maple Butter, or Lime and Ginger Curd or Passionfruit Curd or Lemon Curd. For yummy jam to put on your waffles try my Berry Cherry Jam, Port & Fig Jam, Quince and Vanilla Jam or my Monkey Jam recipes.
- 15g raw sugar
- 90g butter, cubed
- 400g milk
- 2 eggs (room temp)
- 1 Tbsp ThermoFun Vanilla Bean Paste or maple syrup
- pinch sat
- 1 tsp bi-carb soda
- 250g self raising flour
- Place sugar into TM bowl and mill 3 sec / speed 9.
- Add butter and melt 1 min / 90°C / speed 1.
- Add remaining ingredients and mix 10 sec / speed 5.
- Cook as per your waffle maker instructions.
Room temperature eggs will create a more 'fluffy' texture.
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