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Made this for a quick easy dinner. A family favourite now converted to a thermomix meal. Another winner thanks Leonie. My boys loved it. The glass of sparkling went beautifully with this!
G’day! I was SOOOOOOOOOOOOOOOOOOOOOO hungry and looked for something quick to eat!
I had this on the table, licking the plate lol in less than 15 minutes!
I used finely chopped fresh spinach instead of parsley, 2 heaps tablespoons of dijon mustard and oops…the wine wouldn’t stop, so ended up 5 extra grams and used 250 grams of cooking cream!
Thanks Leonie for continuing to inspire me!
Cheers! Joanne @ What’s On The List
Yum – I love the sound of your tweaks Joanne! 🙂
Made this for a quick & easy dinner after work, I added some bacon though as my boys wanted some meat lol! So quick & easy we loved it even had my baby asking for more oh btw his 14 so not really a baby ?
Made this favourite again to go with chicken schnitzel. I added some bacon, baby spinach leaves and a zucchini to add some colour and flavour. Tasted good – 20 year old wasn’t sure about the green colour!!! He said “You chopped up veggies Mum”.
Thank you Anne! Bit hard to fool our adult kids at times isn’t it?!! lol! 🙂