Please Login to view this content. (Not a member? CLICK HERE to purchase the yearly member e-cookbook for access to this recipe and all the recipes for the year )
Skip links
ThermoFun | Thermomix Recipes & Tips
Weekly Meal Plan | ThermoFun Recipe Club | Chocolate Thermomix Recipes
Footer
Tasty Query
Boring Stuff About Me
They look great!!!! Can’t wait to try them.
They are yummy Sue!
Hi Leonie,
These biscuits are easy to make and delicious to eat, amazingly they are fairly healthy too?
Thanks for a great recipe, Dianne.
My pleasure Dianne, glad you enjoyed them 😀
I cannot believe how tasty these crackers were. Also, I really thought that rolling them out would be fiddly and fussy, but not at all. These will be made on a regular basis in this house! Will never again buy crackers! Thanks!!
They are very moorish Patricia 😀
Made myself a batch of these crackers on the weekend, and I have to say they are the tastiest seed crackers I’ve made yet! I reduced the sesame seeds by 20g and replaced with 20g golden linseed/flaxseeds instead as I’ve found too many sesame seeds can make the crackers very bitter. I also used a mixture of both brown and golden linseed. Absolutely delicious served with peanut butter or cream cheese 🙂 thanks Leonie
Thank you Amanda. I love the sound of your tweaks too! Thank you for sharing! 🙂